I’ve spent a while testing this recipe, and the last time I made it was easily the best. Juicy, succulent chicken paired with lemon potatoes, rocket salad and a garlic aoili make for a perfect Sunday summer dinner.
Category: Takes more time
Pea and feta croquettes with mustard mayo
Put your cooking skills to the test with these delicious pea and feta croquettes. Filled with a smooth bechamel sauce, these can be tricky to put together, but are certainly worth the effort.
Pad see ew (stir-fried soy sauce noodles)
This is my take on one of the most classic thai noodle dishes: pad see ew. This recipe can be made in around 30 mins and tastes as good as a takeaway.
Beer-battered cod goujons with a roast garlic dip
If you’re not scared of deep frying, this recipe produces the crunchiest and most delicious fish. Serve with a roasted garlic dip for an extra fancy twist on a pub classic.
Brioche Suisses
Brioche suisse, or simply swiss brioche, is a recipe that is really worth the effort. Soft, sweet dough filled with smooth creme patissiere and chocolate- what more could you want?
Sweet and Spicy Chilli Jam
I have been making this jam for over two years now, and it is my absolute favourite. The sweet, sticky jam is contrasted with hot and spicy red chilis for a moreish condiment that goes incredibly well with cheese and in sandwiches.
Chicken in White Wine Sauce
Say hello to your new favourite weeknight meal. Beautifully juicy chicken pairs perfectly with a silky white wine sauce. Better yet, it can be made in around 20 minutes.
Chicken with Romesco Sauce
Romesco sauce is a classic spanish sauce that can be served with everything from vegetables to fish to meat. Me and my girlfriend lived in Spain for 3 months, and during this time I got so much inspiration for food. This recipe combines a powerfully-flavoured romesco sauce with baked chicken, roasted leeks and crusty bread….
Sea bass, pea purée & garlic roasties
This is my girlfriend’s favourite meal. She’s got pretty decent tastebuds, so I though this would be a great recipe to showcase. Crisp sea bass pairs perfectly with garlicky roast potatoes and sweet pea purĂ©e. The roast potatoes take some time to make there are quite a lot of process so it’s best to do…
What Kate Ate 